Sunday, September 26, 2010

Lunch at the floating restaurant

In Batam, the seafood is relatively cheaper compared to Malaysia. After the shooting the other day at the Setokok Beach, we went to a floating restaurant, which is directly above the sea water, for our seafood lunch.

some vege (KangKung) to balance the diet. hehe..

shellfish ( we didn't order this, but the waitress put it wrongly on our table, so i took a snap. hehe)

fried sotong..

crabs with black pepper (4 crabs)

bak chong (a type of fish) with sweet and sour sauce. :)

this candle is not edible...snapped it cause the fly looked so "cute" when it was on fire.

the total cost (excluding the shellfish) plus drinks (Iced Tea) is around RM60. cheap or expensive?

4 comments:

Reanaclaire said...

cheap la... the candle is to keep the houseflies away.. :)

[SK] said...

hmmm, are those indonesian style cooking?? looks quite different from my perpective or chinese style seafood, haha!! so are they nice??

Gabriel said...

hahha...yea, just feel funny to see the fly stuck there and got burnt. lol...

Sk:haha...i think is indonesian chinese style. :) yea, they are very nice, or maybe i was too hungry. haha...

LifeRamblings said...

what a wonderful spread. you're making me so hungry now Gabriel.