it's the Simme yong tau fu and beef noodle.
the lunch for the day.
the yong tau fu...
some fried balls, "sa kok" in cantonese. tasted quite nice. should try...hahha...
some beef tendons and intestines...i think so..the lunch was very nice, but pricy also. haha, i guess good food comes with price. hehe...next time can go again.
2 comments:
the most expensive fish balls in IPOH.. 60sen per piece.. but i dont know why, i also like to go there for makan..haha.. addicted too.
nowadays nothing is cheap la.. especially yummy food.. hehehe....
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